Breakfast at the market

????Today, the first breakfast was at the market, and the second one at home.

Pomegranates, mangoes, persimmons, olives (in 4 varieties and flavors), tomatoes, bell peppers, nuts, and fresh figs.

To top it off, baguettes and, of course, freshly made churros straight from the frying pan. Now, that’s what I call living! ??️??